- SUGAR FREE VANILLA WAFERS HOW TO
- SUGAR FREE VANILLA WAFERS FULL
You will find full instructions and measurements in the recipe card at the bottom of the post. Powdered sugar and granulated sugar – the combination of the two sugars make these cookies super light.
Soy milk – can be switched for any non-dairy milk. Ingredients You’ll Need: Ingredient Notes It’s not always easy to get a vegan version of vanilla wafers, but even if they’re readily available, nothing really beats homemade.Īnd if you love these cookies, then you’ll also love our vegan butter cookies and vegan coconut cookies. These vegan vanilla wafers are such simple but perfect little cookies! They’re great to have with your tea, but the more common way to use them is in a banana pudding (and you gotta know now there is a vegan banana pudding coming to this blog sometime in the future). Always read the nutrition labels for bad keto sweeteners such as Maltitol.Vegan vanilla wafers are wonderful on their own or in a banana pudding! They are easy to make and ready to eat in 30 minutes or less. HighKey has a vanilla waferthat is fantastic and they have taken all the work out of it for you. These days you do have options for store bought desserts. If you use extract they will still be tasty but they will no longer be a copycat recipe. They use the cheapest ingredients possible so real vanilla is never used. believe it or not, for junk-food it’s always flavoring. In this recipe you need to use flavoring. Keto is within the range of 20g net carbs a day. You want a small cookie scoopthat will make small keto cookies so that way they’ll be have that crunch after they have cooled.įrequently Asked Questions (FAQs) Are Nilla Wafers Keto?įor only 8 wafers Nilla Wafers are a huge 21g net carbs per serving. Small cookie scoop, don’t try to make these cookies large. The cookies won’t get a “crisp” until is is cooled completely. Allow to cool, almond flour is mainly used when baking keto cookies. Even in regular baking chilling the dough is essential to the best tasting cookies, keto is no different. Chill the dough, I can’t stress this enough. Do not touch them because they will be fragile. They’ll have a heap in the middle and this is a copycat so that won’t work.īake for 20 minutes or until golden brown. This is done because they won’t bake flat unless you do this. Then, using a silicone spatula with a little oil on it press the cookies down. Remove the cookie dough from he refrigerator and using a cookie scoop place the cookies at least and inch apart on the baking sheet. Overnight would be best but you want your cookies and I don’t blame you. Then, combine the dry and wet ingredients together.Ĭover with plastic wrap or lid and allow to sit at least an hour. Next, combine all of your wet ingredients. Give them a whisk just to mix it up a little. In a mixing bowl add in all of your dry ingredients. To start, you need to make the dough and allow it to rest before baking. SUGAR FREE VANILLA WAFERS HOW TO
How To Make Keto Vanilla Wafers Ingredients Needed I am going to show you just how to make keto wafers packed with vanilla flavor. The keto diet offers some of my favorite dessert recipes in a low carb, sugar-free form. My grandmothers was made from scratch and it’s all I knew.
I used to love vanilla wafers, which are pronounced “Nilla” but topping my favorite puddings off with them were mandatory. For recipes that needed keto vanilla wafers I had to make the perfect copycat recipe! At only 1g net carb per cookie you will get that golden, vanilla infused cookie in every bite!
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